CATALLIX biogenerator produces
debacterising water

Contents - Properties - Comparison

 
 

Contents

  Eau Activée

The Eau Activée®, produced by
CATALLIX® biogenerators, contains
OSCN- (hypothiocyanite ions).

These ions are Non toxic smooth oxidative.

Eau Activée® is enzyme free.
 
  Properties  
   
   
     
  Comparison with chlorination  
 
  • Trials carried out in Lyon 1 University's laboratories
  Concerning the use of chlorine…
The comparative trials have showned that the Eau Activée®'s anti-microbial activity is better than chlorine's, without presenting the drawbacks of this method  

… In France, after the fresh cut food producer union had enquired, the CSHPF (General Council for Public Hygiene, now integrated into the AFSSA, French Agency for Food Safety), advised not to use chlorine anymore for disinfection. Nevertheless, considering there was no substitution method at the time, it recommended to use very low concentrations of chlorine in washing waters.

… The United States, The United Kingdom and Australia tolerate the use of chlorine.

… On the other hand, in Germany, Switzerland, Italy and Scandinavia, using chlorine in the agrofood industry is prohibited.
   
     
  • Trials carried out by Campden & Chorleywood Food Research
 
  Trials carried out on salads in Campden & Chorleywood laboratories.
It emerges from these trials that natural technology Catallix® is more efficient than chlorine for the treatment of fresh foodstuffs against the pathogens commonly detected. See the results		  
 
   
   
   
 
  Main micro-organisms destroyed and/or inhibited by the Eau Activée®
     

destroys

and/or

inhibits :
  

  • Coliforms
    • Fecal Coliforms
    • E.Coli O157 H7
    • ...
  • Salmonella
  • Listeria
  • Campylobacter
  • Helicobacter
  • Shigella
  • Legionella
  • Pseudomonas
  • Mycoplasma Pneumoniae
  • Yersinia enterocolitica
  • Staphylococcus Aureus
  • Herpes virus
    Colletotrichum musae
    Fusarium monoliforme
    Fusarium oxysporum
  • ....
   

 Non-exhaustive list